El País Japanese Rice is a short-grain, polished Type 1 rice, specially selected to achieve a soft, slightly sticky texture when cooked. Ideal for Asian-inspired dishes, this rice is perfect for sushi, onigiri, or side dishes where a more compact, uniform consistency is desired. Thanks to its premium quality and polishing process, it delivers even cooking, excellent flavor absorption, and a flawless presentation on every plate. Japanese-style short grain Soft, slightly sticky texture Ideal for sushi and Asian cuisine Even cooking and great flavor absorption 500g package
